Cedar Bluff class visits
We’ve been so busy over here are Beardsley Farm that we’ve completely fallen behind on our blogging! In the next few posts, we’re going to catch you up on what’s been happening at the farm.
First order of business: Cedar Bluff field trips. We had a whirlwind of first and second grade classes at the farm two weeks ago! Every day for a week, we had two classes come out to the farm with their teachers and parents. We split the classes up into groups, and gave each group a very fun day!
First, Ben read How Groundhog’s Garden Grew by Lynne Cherry. The book is filled with beautiful illustrations and is very informative and helpful for young gardeners. After the story everyone learned about pollination and took a look at some of our perennial berry patches (strawberry, blueberry, blackberries and raspberries). They talked about our honey bees and the transformation of a flower into a fruit or vegetable.
Next, Frank gave a dazzling farm tour, telling the children about the farm’s water catchment system and our composting operation. Each kid got to feel and smell a handful of compost, and we talked about how worms and microscopic organisms help make rich soil. Frank explained that harvesting rainwater and making our own compost are sustainable ways to grow food. Then everyone got to see our vegetable beds. They discussed the difference between root vegetables and leafy vegetables. Every group of children contained someone who could positively identify spinach!
Last, Marie talked about things you find on a farm and showed the kids the chicken run. The kids then got to feed the chickens ryegrass and weeds. Although the chickens got a little overwhelmed with all the newfound attention, the kids definitely had a good time chasing and petting them. Then, Beth showed the kids the chicken coop. Everyone was quick to notice the newly-laid eggs and the stinky stench of the coop. It’s a good thing they learned about how good chicken poop is for compost! They also got to see our pond and watch the bees get some water.
After that, the classes went to eat lunch in Malcolm Martin Park. Everyone had a lovely time at the farm, and many children got to learn about brand new ways to become environmental stewards. It was quite a success!
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